Friday, 26 April 2013

Clean for the weekend

The dog appears to be settling in.

Pouring what better way to spend some quality time, other than making live or napping..both of which I hold in the highest regard...than to do some smoking. I had bought some already smoked shit...but a slab that I figured to slice into nice thick pieces and add a finishing touch of cold smoke. Then...because I had a free rack, grabbed a couple rib sets, and even with a rub on them, popped them in too. I`ll do a 3.5 hour cold smoke with the Bradley, then will put a rub on the ribs and boot the roasting element up to 300 or so for maybe 5 hours.

And into the smoker again with the ribs....

Made up a rub of demerara sugar, salt,garlic powder, black pepper and chili powder.

I saw this and was thinking...I link that smoking smell to my camping experiences.

Campfire Cologne - Wilderness

Thought maybe I`d put up a video of how to feed a grandchild.
 you recall when I got the winch installed, there was a $50.00 rebate going on and the guys at Sportsman mailed all the info in for the cheque in todays mail drop.

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